Posts: 10
Threads: 8
Joined: Sep 2010
Reputation:
0
1. It s a natural energy booster.
2. The powerful antioxidants in dandelions make it a good anti cancer fighting agent.
3. Effective as a natural diuretic
4. Promotes heart health and lowers cholesterol.
5. Dandelions have anti inflammatory properties that enhance the immune system and strengthen the liver and gallbladder.
6. Rich in choline and lecithin, it can improve memory
Posts: 5
Threads: 1
Joined: Oct 2010
Reputation:
0
Dandelion is very popular with diuretic properties and increases urine output. It works in the control of blood glucose for diabetics. It can help the liver and helps in many ways to lose weight, too.
Posts: 5
Threads: 0
Joined: Oct 2010
Reputation:
0
Health benefits of Dandelion are as bellow :
1. Bone Health
2. Liver Disorders
3. Diabetes
4. Urinary Disorders
5. Skin Care
6. Acne
Posts: 3
Threads: 0
Joined: Nov 2010
Reputation:
0
Health benefits of dandelions is to contribute to weight loss, cleanse your skin and eliminate acne, prevent or reduce blood pressure, prevent or cure anemia, reduce serum cholesterol levels by nearly half to prevent and combat diabetes mellitus.
Posts: 2
Threads: 0
Joined: Nov 2010
Reputation:
0
Dandelion helps build and strengthen the immunity of the liver and gallbladder. It also helps to stimulate bile production and heals all inflammatory diseases of the biliary tract.
Posts: 3
Threads: 0
Joined: Dec 2010
Reputation:
0
I like this post and it is very good. It is written in understandable manner. I got whole concept. Thank you very much.
Posts: 3
Threads: 0
Joined: Dec 2010
Reputation:
0
Dandelion helps to lose weight without side effects because of its diuretic nature. Vitamin C and luteolin are very effective in reducing free radicals and thus reduce the risk of cancer. Jaundice is a condition when the liver produces too much bile and get into the bloodstream and damage your metabolism by doing so.
Posts: 3
Threads: 0
Joined: Jan 2011
Reputation:
0
Dandelion flowers also have medicinal properties. They are an excellent source of lecithin, a nutrient that elevates brain acetylcholine, a substance that helps maintain brain function and may play a role in slowing or stopping the development of Alzheimer's disease.